Breakfast Menu
Served Daily 8:00 AM to 10:30 AM
Bright & Early
Assorted Fruit Plate
chef's creation of fresh fruits & berries
12
Fresh Fruit & Yogurt
greek style yogurt | apple compote | shaved apple | sea glass house roasted granol
10
Steel Cut Oats
cranberry compote | candied walnuts | brown sugar | cinnamon
10
Continental Pastry Basket
assorted pastries & bread | served warm | local honey | jam | house made blueberry butter
12
Main Course
Almond Stuffed French Toast
frangipane mousse filling | candied almonds | cinnamon crème chantilly | maine maple syrup
14
Ducktrap River Local Smoked Salmon
pickled onion | boiled egg | caper | mixed lettuce | tomato | lemon | cream cheese | everything bagel
24
Maine Blueberry Pancakes
three fluffy blueberry pancakes | house blueberry butter | maine maple syrup
13
Eggs Benedict
poached eggs | canadian bacon | hollandaise | herbed potatoes | english muffin
15
Tofu Scramble
curry | tumeric | spinach | field roast vegan sausage links | herbed potatoes | choice of toast
15
The Route 77
two eggs any style | choice of bacon or sausage | herbed potatoes | choice of toast
14
Farmhouse
two eggs any style | house corned beef hash | asparagus | hollandaise | herbed potatoes | choice of toast
14
Three Egg Omelet
choice of three: mushroom | onion | pepper | spinach | tomato | asparagus | bacon | ham | sausage | cheddar | swiss | american - served with herbed potatoes | choice of toast
15
Enhancements
Herbed Potatoes
5
Fresh Berries
5
Bagel & Cream Cheese
5
Sliced Fruit or Yogurt
5
Pork Sausage
5
Poached Maine Lobster
12
Duck Trap River Smoked Salmon
12
Bacon
5
All Day Menu
Served Daily 12:00 PM to 8:00 PM
Starters
New England Clam Chowder
focaccia crisp | bacon lardons | chive garnish
13
Farmers Salad
mixed greens | shaved vegetables | local goat cheese | herb crumbs | house vinaigrette
12
Wedge Salad
local bacon | confit tomato | pickled shallot | brioche crunch | parmesan dressing
14
Brussel Sprouts
curried sweet & sour glaze | roasted peanuts | cilantro | mint | $2 from each order donated to full plates, full potential
15
French Onion Soup
caramelized onion | cognac | sherry | bone broth | brioche & gruyere crisp
13
Local Mussels
spicy chorizo broth | house pickled peppers | parsley | warm crusty bread
16
Main Course
Half Roasted Chicken
citrus herb brine | potato pave | charred broccolini | lemon oil
24
Red Wine Braised Beef Short Rib
chicken fried maitake mushroom | celery root puree | mushroom XO sauce
25
Pork & Oxtail Ragu
semolina gnocchi | shaved parmesan | pesto | pork rind crumble
24
Pan Seared Faroe Island Salmon
roasted squash & thyme puree | fennel variation | savory granola
26
Tempura Cauliflower Steak
everything crunch | coconut-sweet potato puree | glazed brussel sprouts
22
Classic Crispy Chicken Sandwich
sweet bourbon bbq glaze | caramelized onion aioli | house pickles | portuguese roll | signature fries
15
Sea Glass Signature Burger
pineland farms beef | local cheddar | secret sauce dressed lettuce | tomato | dill pickles | pickled shallot | sesame brioche bun | signature fries
16
Traditional Maine Lobster Roll
maine lobster lightly dressed | bibb lettuce | buttered brioche roll | signature fries
26
LIBATIONS
Bubbles
Gruet Brut
New Mexico
13
Laurent Perrier
187ML | France
18
Casteller Cava
Spain
12
Josh Cellars
Prosecco
12
Gruet Rose
New Mexico
13
Rose
JLC Rose Cape Bleue
France
11
2018 Mirival
France
15
White
Essence
2017 | Riesling | Germany
11
Elk Cove
2018 | Pinot Gris | Oregon
12
Wildsong
2018 | Sauvignon Blanc | New Zealand
12
Josh Cellars
2017 | Chardonnay | California
11
Duckhorn
2018 | Sauvignon Blanc | California
13
Barone Fini
2018 | Pinot Grigio | Italy
11
Joseph Droughin
2018 | Chardonnay | France
12
Red
Belle Glos
2017 | Pinot Noir | California
15
Adelshiem
2018 | Pinot Noir | California
13
Cerro Anon
2012 | Rioja Reserva | Spain
12
J Lohr Hilltop
2016 | Cabernet Sauvignon | California
15
Valraven
2017 | Zinfandel | California
14
Domaine Bousquet
2018 | Malbec | Argentina
12
Penfolds Max
2016 | Shiraz Cabernet | Australia
13
Bellacosa
2016 | Cabernet Sauvignon | California
14
Craft Cocktails
Pumpkin Pie Russian
vodka | griffians' wharf | vespertino | pumpkin pie cream | house whipped cream
13
Maple Bourbon Old Fashion
rittenhouse & gunpowder rye | maple simple | smoked orange
14
Fall Spritzer
keel vodka | st. germain | lime | cranberry lime simple | josh prosecco | bitters
14
S'mortini
vanilla vodka | godiva chocolate | baileys | graham cracker rim | toasted marshmallow
15
Champagne Cocktail
pear simple | pear brandy | gruet brut
14
Fireside Cider
house made apple cider | vanilla | maple butter | sebago lake spider island rum | apple brandy
14
Rotating Selection
Cushnoc Brewing Company
Maine Beer Company
Mast Landing
Foulmouthed Brewing
Allagash
750 ML
Banded Brewing
Fore River Brewing
Foundation Brewing
Lone Pine
Craft Beer
Geary's Ixnay GF Pale Ale
6
Sea Dog Blueberry
5
Bissel Brothers Substance
9
Allagash White
6
Allagash Black Stout
6
Athletic Brewing Run Wild IPA
N/A
6
Atlantic Real Ale
6
Bavik Super Pilsner
8
Belfast Red Lobster Ale
6
Citizen Cider
7
Rising Tide Daymark Pale Ale
7
Rising Tide Zephyr IPA
6
Nightly Specials To Go
Pre-Ordering is Encouraged
Meals are $12.99 per person | plus tax and gratuity
Pickup Available from 5:00 PM to 7:00 PM
Please call 207-799-3134 for More Information or to Order
Monday
Sweet & Sour Crispy Eggplant
Grilled Korean BBQ Chicken Thigh
48 hour marinated
Kimchi
Lemongrass Rice
Chocolate Chip Cookie
freshly baked
Tuesday
Tortilla Soup
chipotle sour cream | crispy tortilla bits
Slow Roasted and Braised Shredded Chicken
cumin and ancho chile
Assorted Toppings
cabbage slaw | shaved lettuce | diced tomato | salsa verde | sauce roja | flour tortillas
Chocolate Chip Cookie
freshly baked
Wednesday
Classic Chicken Parmigiana
Penne Pasta
house herb marinara | fresh herbs | olive oil
Minestrone Soup
tomato | kidney beans | roasted vegetables | orzo
Chocolate Chip Cookie
freshly baked
Thursday
Classic Burger Night
american cheese | lettuce | tomato | onion secret sauce | sesame bun | house made chips | pickle
Chop Salad
parmesan dressing | tomato | onion | iceberg | house croutons
Chocolate Chip Cookie
freshly baked
Friday
Sea Glass BBQ Night
slow roasted BBQ ribs (half rack) | house pickles | house slaw | horseradish potato salad
House Made Black Bean Soup
corn bread
Chocolate Chip Cookie
freshly baked
Saturday
Wedge Salad
tomato | onion | brioche crumbs | parmesan peppercorn dressing
Roasted Root Vegetables
Chocolate Chip Cookie
freshly baked
Chicken Piccata
Crispy Potatoes
thyme and shallot
Sunday
Baby Lettuce Salad
cucumbers | roasted peppers | tomatoes | shaved onions | italian herb vinaigrette
Baked Three Cheese Ziti
house marinara | herbed ricotta | mozzarella | parmesan | basil crumbs | olive oil
Chocolate Chip Cookie
freshly baked
Sea Food Celebration
Pick Up Dates and Times:
Friday, February 19 and Saturday, February 20: 4:00 PM to 7:00 PM
Wine & Champagne Specials Available
Reservations: 207-799-3134
Chilled Selections
Nonesuch Oysters
2.25
Dodge Cove
2.25
Clams
1
Tuna Tartare
14
Crab & Avocado
harissa vinaigrette
14
Spicy Tuna Roll
14
Johns River Oysters
2.25
Hot Seafood
Miso Soup with Lobster Dumplings
16
Roasted Clams
white bean ragu
14
Bangs Island Mussels
chorizo broth
14
1/2 Grilled Lobster
tomato-fennel ragu
18